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Yunnan Black Tea Hong Song Zhen

Tsanangudzo:

Type:
Black Tea
Chimiro:
Leaf
Standard:
Non-Bio
Kurema
5G
Kuwanda kwemvura:
350ML
Tembiricha:
85 °C
Nguva:
3 MAMINITSI


Product Detail

Product Tags

Pine Tsono Yakasviba Tea-2 JPG

Hong Song Zhen, rudzi rweYunnan dema tii (Dian Hong mupfupi), inogadzirwa kubva kune rimwe bud neshizha rimwe reYunnan guru-shizha.Dayezhongspring tea.Shizha rakaoma rakaenzana uye rakatwasuka, rakafanana netsono yepine - kana songzhen, apo iyi tii inowana zita rayo.Iyi iDian Hong tii, asi yakati siyanei nemhando yeFengqing Dian Hong.Kuenzaniswa netii yechimiro chimwe chete, saYunnan Dian Hong Yakazara-shizha dema tii, iyo Songzhen's mashizha akaoma ari mukobvu, uye matipi ayo egoridhe akati dzvuku muruvara.Mushure mekubika, mvura yetii inonyanya kujeka nekunaka kwechisikigo kunotapira, nepo Dian Hong yakazara-shizha rine kutapira, kwakanyanya-kunge caramel-sekuravira.Chinhu chinonyanya kukosha cheiyi kuravira kwayo kwakachena, kwakachena, semvura inotapira yemutsime kubva kumakomo.Iyi tii nhema yakareruka, yakakodzera kune vese vanotanga vanoda sumo iri nyore kuDian Hong pamwe neveteran-tii vanonwa kuti vanakirwe nemhando yakapfava.

Tshizha rakaoma rakaenzana uye rakatwasuka, rakafanana netsono yepaini - kana songzhen, apo iyi tii inowana zita rayo.Inopa kuravira kwechisikigo kunotapira kusiyana nemamwe marudzi eDian Hong ayo ane caramel manotsi, tii yakapfava kwazvo.

Iyo inonaka pachayo iri padanho, ine mafuta uye yakaenzana Dema ine huchi hunotapira kupera asi manyorerwo eiyi tii zvechokwadi kunze kwenyika.Kunhuhwirira kwaro iruva uye kunhuhwirira kwemuchero, doro rakajeka uye rakajeka ruvara rweorenji, kuravira kunowanzo uye kwakatsetseka nekunakirwa kwakachena kunotapira, muromo wakagadzika kunzwa uye kunaka kwemashure.

Brewing Method

Shandisa chipunu chimwe chemashizha chemashizha pa8 fl oz 212 yega yega°F/100°C mvura, inodzika kwemaminitsi 3-5.Mukaka neshuga hazvidiwi, asi zvinogona kuwedzerwa kuravira.Per 2 oz tea, unowana anenge 20-25 makapu etii.

Tii dema | Yunnan | Kuvirisa kwakazara | Muchirimo neZhizha


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